The succulent triangular leaves may be harvested a few at a time until the end of August and cooked like spinach.

The linear to lance-shaped or triangular leaves have blades up to 25 centimeters long.

It has tiny triangular pointed leaves only a few millimeters long.

They have small, pointed, triangular leaves about 1-2 mm long.

It can be distinguished from its relatives by its triangular, serrated leaves.

The species have large somewhat triangular shaped leaves with long, fleshy petioles.

Small plants of 8 cm diameter, with thick triangular leaves.

This plant has a very thin erect branching stem surrounded by triangular leaves only at the base.

The triangular leaves are very hairy, gland-dotted, and under a centimeter in length.

The triangular leaves may be over 10 centimeters wide.