Season, to taste, with salt and freshly ground black pepper, then cover and set aside until needed.

Season, to taste, with salt and freshly ground black pepper and bring to the boil for 1-2 minutes.

Season, to taste, with salt and freshly ground black pepper.

Bring the cream to a simmer, then season, to taste, with salt and freshly ground black pepper.

Add the olive oil, stir until well combined, then season, to taste, with salt and freshly ground black pepper.

Season, to taste, with salt and freshly ground black pepper, then stir in the onion.

Season, to taste, with salt and freshly ground black pepper, then remove from the heat.

Sprinkle over the caster sugar, then season, to taste, with salt and freshly ground black pepper.

You can actually taste the sage, red pepper, or dill in each of these quick recipes.

Add the butter and season, to taste, with salt and freshly ground black pepper.