Put the bones in a small saucepan and add just enough cold water to cover.

Bring 1/2 cup water to a simmer in a small saucepan.

Place them in a small saucepan with the oil and salt.

Place butter in a small saucepan over very low heat.

Place tomatoes in a small saucepan and cover with water.

Place potatoes in a small saucepan with hot water to cover.

Place in a small saucepan with 1/2 cup water and the olive oil.

Place the carrots in a small saucepan with water to cover.

Add about 1 cup of the hot water from the small saucepan, and continue stirring.

In a small saucepan, bring 1 cup water to a boil.