Serve fish on buns, spread with some ginger mayonnaise and topped with a bit of pickled ginger, if you like.

Place each slice on a piece of daikon and top with a shaving of pickled ginger.

His hashi discovered a thin, reddish piece of pickled ginger.

A pile of pickled ginger stands ready to cool the palate.

The sushi ($4 to $7.90) comes with little plastic packets of wasabi paste and a generous garnish of pickled ginger.

More of the mayonnaise is drizzled around the plate, and a tangle of pickled ginger sits off to one side ($10.95).

You will learn how to request sweet shrimp (ama ebi) or additional pickled ginger (gari).

The fish is dipped in wasabi (hot green horse radish) spiked soy sauce and also paired with sliced pickled ginger.

She puts the pickled ginger on one side and another, like a Japanese horseradish called Wasabe which is green don't try it, it'll blow your head off!

Refresh the palate with a leaf of pickled ginger.