Though there is limited information on the nutrient composition of the D. senegalense fruit, it appears to be a very healthful product.

Phenotypic plasticity of the digestive system allows some animals to respond to changes in dietary nutrient composition, diet quality, and energy requirements.

Once the population has reached a substantial level, the nutrient composition is changed to force the micro-organism to synthesize PHA.

The nutrient composition is very good compared with common cereals.

Postingestive feedback factors such as energy density and nutrient composition could affect the palatability of a food which in turn would inhibit or facilitate sensory-specific satiety.

Average nutrient composition (% energy) was protein, 15%; carbohydrate, 55%; and fat, 29%.

Dr. Willett said the nutrient composition of the women's diets, notably the percentage of calories from fats, had little effect on their weights.

The nutrient composition of raw snails (per 100 grams of edible portion), according to information from the nutrient databank of France, is:

In this phase they tolerate a wider range of nutrient compositions.

Third, nutrient density is understood as the ratio of the nutrient composition of a given food to the nutrient requirements of the human body.