Known food sources of Philippine forest turtles in the wild include figs.

The produce includes wheat, almonds, figs and olive oil.

Wild plants included pistachios, figs and almonds, among others.

Additional crops included beans, figs, grapes, and other fruits.

Predominantly a farming region, the principal exports include kalamata olives, olive oil and figs.

Products of the area include olives, figs and oranges; large orange groves dot the picturesque landscape.

The cultivated plants include figs, olives and vines.

Other crops included fruit, figs, grapes, and beans.

Major crops include olives, figs, almonds, vines and citrus fruit.

Farm products include olive oil, almonds and figs.