Rendered pork fat, especially from bacon, was the most popular cooking medium.

It is made from bacon, potatoes and onions which are enclosed in a pastry case.

Meat drippings (usually from bacon) and flour are used to make a thick roux.

It is very different from popular American bacon, which is typically sold soft and uncooked.

If he'd have been on the Titanic he wouldn't have got up from his egg and bacon and sausage.

Remove chicken to Dutch oven and pour off all but two tablespoons of the fat from bacon.

Usually this dish sings with flavor from pancetta, prosciutto or bacon.

But you could tell the same story of almost any artisan's product we put in our mouths, from bacon to cheddar cheese or smoked salmon.

I hate the white substance that oozes from bacon when I cook it.

As the name may suggest it specializes in egg dishes, from bacon and eggs to omelettes.