Very few wineries indicate their fermentation methods on the label, although some do, like Staglin Family Vineyards and Russian Hill.

Because fermentation methods are not standardized (many types of bacteria and fungi can be used in the process), the outcome is also not standardized.

He is best known for the continuous fermentation method.

Mr. Perrine partly used a fermentation method called carbonic maceration, practiced in Beaujolais.

There are three main fermentation methods, warm, cool and wild or spontaneous.

Sundanese has developed the fermentation method to create distinct foodstuffs.

This used an intermediate step of creating sorbose using an ingenious bacterial fermentation method discovered by a French researcher, Gabriel Bertrand.

Non-méthode champenoise wines are made by different fermentation methods, and the prices are more reasonable still.

In case of yakju, dutsoolbeob (fermentation method) is used.

It has a unique fermentation method for the brewing of rice wine.