Now, for the first time in several hundred years, people are worried about French cooking.

He tells her about his son wanting to learn French cooking, but she does not understand.

French cooking can suggest ways to bring out the best in them.

That's where cream and butter usually come in, especially with French cooking.

And who did not enjoy French cooking, still cultivated even in those days?

It went on to become an overnight success and is considered by many to be the bible of French cooking.

Could that be the future of great French cooking?

The seventeenth century saw French cooking come into the modern era.

"I haven't done a lot of classical French cooking, so for me it's now back to basics."

French cooking pays homage to the cook, not the food.